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Easy Sweet Chili Pepper and Cream Cheese Appetizer

by Emily Gutke Leave a Comment

If you want to feel super fancy and put in zero effort, this is the perfect appetizer for you! All you need is sweet pepper jelly, cream cheese, and a favorite cracker. Something magical happens when it’s all combined. If I could keep myself from going back for thirds and fourths of this, I could probably lose 10 pounds – but what kind of life would that be?

Sweet Pepper Jelly

Here are the 2 varieties of Sweet Chili Pepper Sauce I found at Costco and Trader Joe’s this week. I honestly like them equally. The Costco jelly is a little bit sweeter and the Trader Joe’s jelly has a little more tang to it. But I would definitely consider both of them sweet. Most larger grocery stores have at least one option to choose from. ⁣

Cream Cheese

Full fat or 1/3 less fat work fine cream cheese varieties work great in this recipe. I would not use fat free, it just won’t have the creamy texture you’re after. Also make sure the cream cheese and jelly are room temperature so they spread easily. ⁣

If you want to make it a little fancier, you can even put the jelly over Brie cheese. My kids might turn their noses up at it, but I bet it would be a big hit for a lunch appetizer with your girlfriends!

Crackers

Just use your favorite cracker. I like the contrast of wheat crackers with the cream cheese and sweet sauce, but you honestly can’t go wrong!⁣

Enjoy, Friends!

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I'm a mom of five kids, wife to one man, and referee to two cats. And cooking is what brings me joy and keeps me sane.

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